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A big bowl of cut strawberries.

Easy Strawberry French Toast

A quick and easy french toast recipe for lazy mornings.
Prep Time 10 mins
Cook Time 32 mins
Course Breakfast
Cuisine American
Servings 4 servings
Calories 300 kcal


  • 3 large eggs
  • 1/2 cup milk or your favorite non-dairy milk
  • 3 Tbsp granulated sugar
  • 1 Tbsp vanilla extract
  • 8 oz fresh strawberries sliced
  • 1 Tbsp lemon juice
  • 8 slices brioche bread
  • Maple syrup for serving


  • In a medium bowl, whisk together eggs, milk, 2 Tbsp sugar and vanilla.
  • In a separate small bowl, toss strawberries with lemon juice and remaining Tbsp sugar. Set aside.
  • Put the slices of brioche on a rimmed baking sheet and pour the egg mixture over the top. Turn over each slice of bread so both sides are evenly coated.
  • Heat a nonstick pan to medium low heat. Add bread once slice at a time, and cook until golden brown on both sides. Serve with maple syrup and strawberries.
Keyword french toast, maple syrup, strawberry, sweet